Sunday Supper

If you’re lucky, you were at Lucques last Sunday. Our former Sous-Chef Aaron Gerber’s grand finale Sunday Supper menu brought guests on an exciting and delicious culinary adventure through Italy…via Southern California which left everyone smiling.  And for those of you who weren’t there, there’s good news for you.  Another Sunday is upon us and  it’s guaranteed to be another stunning fall menu.

After chasing Chef de Cuisine Javier Espinoza around the Santa Monica Farmer’s Market this week, I can vouch that this week’s menu is destined to be another autumn masterpiece. Here’s a peek at some of fall’s harvest that might be in store for this Sunday.

Persimmons!

Yellow Tomatoes

Javier discovers the beautiful ‘Purple Heart’ beans

Windrose Farms

Javier loves the Pink Ladies!

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